Plated Dinner Entrées
- Roast Prime Rib of Beef, Au Jus
- Broiled 9oz. Filet Mignon with Bernaise Sauce
- 12oz. Choice New York Strip Steak
- Sliced Beef Tenderloin Á la Rigati
- Veal Cutlet Parmesan
- Veal Scallopini Á la Marsala
- Roasted Cornish Hen Ver Pri
- Breast of Chicken Á la Parmigiana
- Fresh Broiled Whitefish with Lemon Butter
- Broiled Scrod Florentine
- $18.95 per person
- $18.95 per person
- $18.95 per person
- $15.95 per person
- $12.95 per person
- $14.95 per person
- $12.95 per person
- $12.95 per person
- $13.95 per person
- $13.25 per person
All entrées include: chefs tossed salad, choice of pasta or potato, sauteed vegetables, bread & butter, coffee and a slice of ice cream. Please note: Choice of one entrée above. Price includes linen table cloths and napkins. Please add 6% sales tax and 18% gratuity to prices.